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The catfish:
The catfish could be fished throughout the four seasons of the year.
[ the composition of the nutrition]
Every 100 grams of the meat of the the catfish contain the quantity of heat 427 kJ, the protein 17.3g, the fat 3.7g, the vitamine B1 0.03mg, the riboflavin 0.1mg, the vitamine E 0.54mg, the potassium 351 mg, the sodium 49.6 mg, the calcium 42 mg, the magnesium 22 mg, the iron 2.1 mg, the manganese 0.03mg, the zinc 0.53 mg, the copper 0.09 mg, the phosphorus 195 mg, the selenium 27.49μg, etc. In addition, the catfish contain also the differents amino acid which the human body needs, etc.
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